The agricultural, forestry, and fishery trade surplus reached 15.2 billion USD in the first 10 months, up 62% compared to the same period last year, the Ministry of Agriculture and Rural Development has reported.
Over 42% of surveyed enterprises in the processing-manufacturing sector expect that, their business performance in the fourth quarter of this year will be better than the third quarter.
During its 57th regular session on September 27, 2024, the United Nations Human Rights Council approved the outcomes of the Universal Periodic Review (UPR)’s fourth cycle for Vietnam.
The effective implementation of national target programmes is considered key to improve the quality of life for ethnic minority groups in the Central Highlands province of Kon Tum, which make up 55% of the locality's population.
Prime Minister Pham Minh Chinh’s freshly ended six-day trip to the UAE, Saudi Arabia and Qatar has produced important outcomes, demonstrating the growing relations between Vietnam and the three Middle-East countries, Foreign Minister Bui Thanh Son told the Vietnam News Agency.
Prime Minister Pham Minh Chinh is paying an official visit to Qatar. After a welcome ceremony on October 31, Prime Minister Pham Minh Chinh and his Qatari Counterpart Sheikh Mohammed bin Abdulrahman bin Jasim Al-Thani held talks.
Vung Tau city, Ba Ria – Vung Tau province, recently broke ground on an ambitious urban renewal project to enhance its tourism landscape with unique attractions.
As of October 2024, Vietnam has signed and implemented 17 Free Trade Agreements (FTAs) and is negotiating two more. Expanding its FTA network underscores Vietnam’s commitment to economic integration, offering substantial opportunities to deepen its role in global value chains, boost exports, drive GDP growth, and enhance institutional frameworks.
The 10th Da Lat Flower Festival will be held for a month, starting with its opening ceremony on December 5, according to an announcement of the organizing board.
In addition to being harvested in the wild, sea grapes (resembling small clusters of grapes, and also known as green caviar) are now being widely cultivated in ponds and coastal lagoons across Ninh Thuan province. With low initial investment costs, fast growth, and high economic value, this premium seaweed is now opening up new opportunities for local residents.