Packing lychee for export in the Luc Ngan lychee production area, Bac Ninh province. Photo: Vu Sinh – VNA
Green skin pomelos are dried for preservation after cleaning before being packed for export at Vina T&T Group’s factory in Vinh Long province. Photo: Vu Sinh – VNA
Packing green skin pomelos for export at Vina T&T Group’s factory in Vinh Long province. Photo: Vu Sinh – VNA
Sorting green skin pomelos for export at Vina T&T Group’s factory in Vinh Long province. Photo: Vu Sinh – VNA
Sorting and packing lychee for export in the Luc Ngan lychee production area, Bac Ninh province. Photo: Vu Sinh – VNA
Green skin pomelos are dried for preservation after cleaning before being packed for export at Vina T&T Group’s factory in Vinh Long province. Photo: Vu Sinh – VNA
Fruit and vegetable exports up 30.8% in June
Vietnam earned 807 million USD from fruit and vegetable export in June 2025, up 30.8% from the previous month and up 20.2% year-on-year. This brings the total export value in the first half of the year to 3.1 billion USD. Major export markets include China, accounting for 48.2%, the US with 9%, and the Republic of Korea with 5.7%. Photo: Vu Sinh – VNA