Harvesting leafy vegetables for the market at the household of Nguyen Thi Thu, a member producer of Van Duc Agricultural Production, Trading and Service Cooperative, Bat Trang commune, Hanoi. Photo: Vu Sinh – VNAHarvesting leafy vegetables for the market at the household of Nguyen Thi Thu, a member producer of Van Duc Agricultural Production, Trading and Service Cooperative, Bat Trang commune, Hanoi. Photo: Vu Sinh – VNAProcessing and packaging vegetable products for the market at Van Duc Agricultural Production, Trading and Service Cooperative, Bat Trang commune, Hanoi. Photo: Vu Sinh – VNAHarvesting vegetables for the market at the household of Nguyen Van Hung, a member producer of Van Duc Agricultural Production, Trading and Service Cooperative, Bat Trang commune, Hanoi. Photo: Vu Sinh – VNAHarvesting vegetables for the market at the household of Nguyen Van Hung, a member producer of Van Duc Agricultural Production, Trading and Service Cooperative, Bat Trang commune, Hanoi. Photo: Vu Sinh – VNA
Van Duc Cooperative supplies safe vegetables for Hanoi
Van Duc Agricultural Production, Trading and Service
Cooperative, located in Bat Trang commune, Hanoi, is one of the largest VietGAP-compliant
safe vegetable production areas in the capital, with more than 1,200 households
farming over 200 hectares. Currently, the cooperative supplies 70–75 tonnes of
vegetables of various kinds each day to supermarkets and wholesale markets in
Hanoi’s inner city. Photo: Vu Sinh – VNA
