Quang Ngai Farmers embrace green agriculture practices

Happy Vietnam

Farmers in Ba Gia Commune, Quang Ngai Province harvest melons cultivated under clean agriculture standards. Photo: Hai Au – VNA
The biomass corn cultivation model in Mo Duc Commune draws interest from farmers in neighboring areas who come to visit and learn from the experience. Photo: Hai Au – VNA
Tieu Van Cam (An Phu Commune, Quang Ngai Province) chooses to cultivate vegetables following VietGap standards. Photo: Hai Au – VNA
Many farmers in Ba Gia Commune (Quang Ngai Province) grow watermelons under plastic mulch using VietGap-oriented practices. Photo: Hai Au – VNA
The VietGap-oriented vegetable farming model in An Phu Commune, Quang Ngai Province has proven highly effective. Photo: Hai Au – VNA
Nguyen Thi Nhi’s family (Son Tay Commune, Quang Ngai Province) tends to a 2-hectare durian orchard cultivated under VietGap standards. Photo: Hai Au – VNA
Quang Ngai Farmers embrace green agriculture practices
High-tech and clean agriculture are becoming the preferred production methods for many farmers in the former Quang Ngai Province. The province currently has over 200 hectares of fruit and vegetable cultivation certified under VietGap standards. Numerous facilities applying advanced technologies to fruit and vegetable production have obtained 18 domestic planting area codes and one export code; over 200 agricultural value chains have been established and developed. Notably, many clean and organic agricultural products from cooperatives have secured a place in the market, providing farmers with stable employment and income. Photo: Hai Au – VNA